May 2012
What's yummy in the Pacific Northwest . . .
Around the Pacific Northwest, asparagus is shooting up, ready for eager eaters to enjoy this seasonal delight, shown above in soup. This month, Lorinda describes the growing process and provides some delicious recipes in her Food for Thought column.
Food for Thought
Musings about the world of food, some recipes, and much more.
This month: asparagus. Grow it, cook with it, enjoy it.
Mary's Modern Homemaking
Keeping your house and your life clean . . . naturally.
What's in your child's play dough? Have fun making your own!
Find current information about
the region's farmers markets
Celebrate at local food festivals
Enjoy delicious food tours
Gather gardening tips
from The Growing Gardener archive
Where does your food come from?
Copyright 2003-2012. All rights reserved.
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